• Question: What is the chemical formula of Custard?

    Asked by #JAcer42 to Adrian, Gaia, Jim, Scott, Vicky on 9 Mar 2016.
    • Photo: Gaia Andreoletti

      Gaia Andreoletti answered on 9 Mar 2016:

      I am not an expert in the field so I would say that the formula for custard is milk (or cream ad you prefer) and egg yolk. 😉

    • Photo: Scott Lawrie

      Scott Lawrie answered on 9 Mar 2016:

      There’ll be some glucose in there so I expect part of it is C6H12O6!

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